Best Fried Fish Chains You Need to Try | Eat This Not That

For seafood lovers seeking alternatives to well-known chains, a number of smaller restaurants are quietly gaining recognition for their exceptional fried fish. While Red Lobster and Long John Silver’s maintain a strong national presence, a growing number of regional chains are offering diners a unique and flavorful experience. These establishments, often rooted in Southern traditions or coastal communities, are serving up crispy, perfectly seasoned fish that’s earning rave reviews. This exploration delves into five such chains, highlighting what makes their fried fish stand out and why they deserve a spot on your culinary radar.

David’s Catfish House: A Southern Tradition

Based in the South, David’s Catfish House specializes in, as the name suggests, catfish, alongside shrimp and other seafood favorites. Diners consistently praise the quality of the fried fish, often comparing it favorably to home-cooked meals. One reviewer noted the fish reminded them of “dad’s fresh caught-then fried,” highlighting the authenticity of the flavor and batter. Generous portion sizes are similarly a common theme in customer feedback.

Flying Fish: A Hidden Gem

The Flying Fish chain, known for its crawfish boils and diverse seafood menu, also excels in fried fish. Customers rave about the crispy texture and moist interior of their fish, with one diner specifically praising the freshness and lack of greasiness. The redfish, prepared grilled with a balanced seasoning, also receives high marks.

Catfish King: A Texas Staple

In Texas, Catfish King is a beloved institution. Customers consistently praise the quality of the catfish fillets, describing them as perfectly crispy on the outside and tender on the inside. The sides also receive positive reviews, contributing to a well-rounded and satisfying meal.

Chicken Express: More Than Just Chicken

While primarily known for its fried chicken, Chicken Express, another Texas-based chain, also offers outstanding fried catfish. Customers consistently highlight the crispy exterior and moist interior of the fish, noting the perfect balance of crunch and flavor.

Ninety Nine Restaurant & Pub: New England Charm

The Ninety Nine Restaurant & Pub, primarily located in New England, offers a variety of seafood options, including Fish & Chips and New England Fried Shrimp. They also feature Crispy Fish Fillet Tacos, providing a unique twist on a classic dish.

These smaller chains demonstrate that exceptional fried fish isn’t limited to the national giants. By venturing beyond the familiar, seafood enthusiasts can discover hidden gems offering quality, flavor and a unique dining experience. As tastes evolve and diners seek out authentic and regional cuisine, these chains are poised to continue gaining recognition for their dedication to delicious, perfectly fried fish.